Modified Citrus Pectin 120 vcaps

$43.99

Modified citrus pectin is different from other pectin because of the way it is prepared. It is modified by a proprietary process, which reduces the molecular weight of the pectin molecule. Average molecular weight: 30kD; pH: 6.0-7.2; Methoxylation: not more than 5%.

Product Description

Additional information

Brand

Allergy Research Group

ItemCode

PECT3

Serving Size:3 Vegetable Capsule

Servings Per Container:40

Disclaimer

Disclaimer:

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Amount Per Serving% Daily Value
CaloriesAmount Per Serving:6
SodiumAmount Per Serving:90 mgDaily Value:4%
PotassiumAmount Per Serving:3 mg
Total CarbohydratesAmount Per Serving:1.5 gDaily Value:0.5%
Dietary FiberAmount Per Serving:1.8 gDaily Value:6.4%
Total Sugars (Added Sugars 0 mg)Amount Per Serving:240 mgDaily Value:5%
Modified Citrus PectinAmount Per Serving:1.5 g
Total PolysaccharidesAmount Per Serving:1.5 g
Galaturonic acidAmount Per Serving:975 mg

Other Ingredients:

Hydroxypropyl methylcellulose, microcrystalline cellulose, L-leucine